St Patrick's Day Weekend

Slow-roasted corned beef, diced potatoes, onions, and fresh herbs served with two OrgaNick pasture-raised eggs any style; with choice of toast

$18

Two smashed patties of grass fed beef, pepper jack, fried egg, bacon, avocado smear, and chipotle aioli, on Clasen's Swiss bread roll; with choice of side Sub gluten-free bread +2

$17

gluten free

HAND-CUT, TWICE-FRIED; A PINT OF FRITES WITH A SHOT OF MALT-VINEGAR AIOLI

$7

gluten free, vegetarian

Traditional Irish curry sauce served over Belgian frites, topped with scallions

$12

gluten free, vegetarian, vegan

TRADITIONAL BAVARIAN PRETZEL WITH CHOICE OF BELGIAN BEER CHEESE OR GUINNESS STOUT MUSTARD

$9

additional sauce $0.50

vegetarian

PBR-BATTERED ELLSWORTH WHITE CHEDDAR CHEESE CURDS WITH HOUSE-MADE RANCH DRESSING

$10

vegetarian

Belgian frites, melted Ellsworth white cheddar cheese curds, peppercorn gravy, and fresh scallions

$11

Irish stew with potatoes, bacon, Irish bangers, Guinness, and carrots

$8

ROASTED RED PEPPER AND TOMATO SOUP WITH BLUE CHEESE CRUMBLES

$7

vegetarian

Roasted sweet potatoes with a blend of fresh chipotle peppers, black beans, and spices, topped with Laack Bros. smoked cheddar, sour cream, and scallions

$8

vegetarian

add chicken $5

add salmon or shrimp $7

SPINACH, BRANDIED CRANBERRIES, CANDIED WALNUTS, APPLE-PEAR SLAW, AND CRUMBLED GOAT CHEESE, WITH HOUSE-MADE BALSAMIC VINAIGRETTE

$14

vegetarian

ROMAINE LETTUCE, SWEET CORN AND RED PEPPER SALSA, AVOCADO, HARD-BOILED EGG, PARMESAN, AND CROUTONS, WITH POBLANO-CAESAR DRESSING

$15

sub frites or cup of soup $2

sub gluten-free options $2

sub impossible burger patty $3

add cheese curds $4

HOUSE-CURED CORNED BEEF, SAUERKRAUT SOAKED IN LAKE LOUIE SCOTCH ALE, SWISS CHEESE, AND THOUSAND ISLAND DRESSING, ON GRILLED BLACK RYE

$16

Fried chicken, hot honey, house-made crinkle cut pickles, pepper jack cheese, jalapeno slaw, and dijonnaise on a pretzel bun

$16

Freshly ground BEEF, aged Irish CHEDDAR, BACON, LETTUCE, ONION, MAYONNAISE, AND PICKLES, ON A BRIOCHE BUN

$16

Sliced and marinated fresh mozzarella, with sweet and savory tomato basil jam on grilled sourdough, with a cup of harvest soup

$15

vegetarian

Slow-braised corned beef with cabbage, fingerling medley, roasted carrots, and Clasen's Irish soda bread

$23

Ground lamb and beef pie with carrots, celery, onion, parsnips, tomatoes, sweet peas and potatoes; served with choice of side

$19

Two Irish Bangers served on a bed of Irish champ, with minted peas, topped with a Guinness-onion gravy

$18

PBR-BATTERED ICELANDIC HADDOCK, BELGIAN FRITES, AND SLAW, WITH ANCHOVY TARTAR SAUCE.

2 Pieces $18

3 Pieces $22

Laack Bros. smoked cheddar mac and cheese, house-cured crispy pork belly, herb bread crumbs, scallions, and buttermilk blue cheese

$17

With Five Farms organic Irish cream cheese frosting

$8

vegetarian

Made with Five Farms organic Irish cream

$9

vegetarian

Brown sugar and walnut crust, whipped cream and fresh mint

$8

vegetarian